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I have been craving citrus lately – probably due to a decided lack of sunshine down here in the Sunshine State for most of last summer and this winter. Anyway, I’ve been bringing home bags and boxes of oranges, clementines and such, and even smearing Meyer Lemon marmalade on my morning toast.

So, this tasting note may reflect a little bias. Because, oh my goodness, this is so good! A delicate citrus scent while brewing, and a delicate flavor in the cup. The tea is a pale grassy color and a light, bright flavor with no mineral taste that I can detect.

Preparation
2 min, 0 sec
Angrboda

Now I wish I had some lemon curd… Must go do the shopping now.

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Angrboda

Now I wish I had some lemon curd… Must go do the shopping now.

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I found my way here from the tea drinking discussion group on Ravelry. I knit, sing, garden, cook and generally putter around on the Gulf Coast. I have a husband and two beagles.

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Florida, USA

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http://whistlingbeagle.com

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