drank Luzianne by Luzianne
110 tasting notes

It is ice tea weather here in the Coastal South, so I made a pitcher of black and blue tea with this today. Two bags Luzianne black tea, about two cups of frozen blueberries, thawed, blended to release the juice and strained, two quarts of water, and a couple of tablespoons of agave nectar to lightly sweeten. Cheers, y’all!

Boiling 5 min, 0 sec

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I found my way here from the tea drinking discussion group on Ravelry. I knit, sing, garden, cook and generally putter around on the Gulf Coast. I have a husband and two beagles.


Florida, USA



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