3 Tasting Notes

64

For a first flush Darjeeling this is excellent value as it is considerably cheaper than many others without compromising too much on quality. It is not my first choice (it seems I have expensive tastes) but it is a good compromise between quality and price.

Comparison of several different types of Tea makers of London Darjeeling here; https://floatingworldofcha.com/2018/07/20/a-comparison-of-tea-makers-of-london-darjeelings/

Flavors: Floral, Fruity, Malt

Preparation
Boiling 3 min, 0 sec 2 tsp 400 OZ / 11829 ML

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88

A subtle, well balanced Jasmine tea. I find that as the leaves do not unfurl as quickly from their rolled shape as most similar teas, such as Jasmine pearls that there is plenty of the Jasmine flavour left for subsequent re-steepings.

Full review here https://floatingworldofcha.com/2018/07/18/fen-yan-jasmine-phoenix-eyes/

Flavors: Jasmine

Preparation
180 °F / 82 °C 2 min, 30 sec 2 tsp 14 OZ / 400 ML

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Bio

I am a tea blogger who is very new to blogging. I started because I realise I drink so much tea and try so many different types of tea I need a way to keep track of all of it so I started doing reviews of the teas I buy.

My favourites are Chinese whites, Japanese greens and Darjeeling though I like almost all types of tea (except for herbal teas with the exception of peppermint I generally don’t like herbal teas).

Website

https://floatingworldofcha.com/

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