Made a valiant effort to produce the right floral notes, but suffered from its flat and slightly bitter taste. Could be used as a blending tea, but does not hold up well on its own.

(Granted, this tea had been poorly stored in a friend’s cupboard for the greater part of a year, so a more recent and better-cared-for purchase might have a different taste.)

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



Academic. Historian. Writer. Fan. Tea drinker. Bibliophile (though that’s putting it mildly), amongst other things. But as to what those other things are, I’m afraid you’ll just have to find out for yourself.

Following These People

Moderator Tools

Mark as Spammer