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4 Tasting Notes

90
Recommended
drank Zhi Ran Tuocha - Mengha Factory - Lot 53, 2004 by The Phoenix Collection
4 tasting notes

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Flavors: Bark, Wet Earth

Preparation
200 °F / 93 °C 5 min, 0 sec 5 g 7 OZ / 200 ML
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100
Recommended
drank Phoenix Mountain Oolong "Ba Xian Dancong" Lot #76 by The Phoenix Collection
4 tasting notes

I always rinse this tea first. Overall though its a super great and diverse tea with a variety of flavors.

Flavors: Honey

Preparation
185 °F / 85 °C 0 min, 45 sec 5 g 200 OZ / 5914 ML
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80
Recommended
drank White Peony (Bai Mudan) by The Phoenix Collection
4 tasting notes

Really nice and easy white tea. I enjoy starting out with a quick and hot steep then following up with a much longer 2 min + steep. This tea does really well with both styles of brewing.

Flavors: Dry Grass, Hay

Preparation
185 °F / 85 °C 0 min, 30 sec 5 g 7 OZ / 200 ML
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