After the weirdness with the French Breakfast tea this morning, I wanted to give a full cup of something a try. So, I made a cup of this.
I bought this maybe six months ago on an Ikea outing. My husband loves rhubarb, so I thought it might convert him to tea. Since we hadn’t opened it until this morning, my plan obviously didn’t work. :) It’s a nice cup. The vanilla stands out more than the rhubarb. I added a bit of agave nectar, which really rounded out the flavors.
It has a “best by” date of a few weeks from now, so I doubt I’ll be able to finish it all. But I’ll certainly be trying to get a few more cups in before then. I might even try this to make a pitcher of sweet tea now that we’re entering warmer weather….
