14 Tasting Notes
Having this as my after-lunch sweet. I put in non-dairy creamer (I’m at work and it’s all I had) and that was a mistake. I would have been better off without. The tea is pleasantly spicy and much of it is lost with the creamer. I think I will avoid milk in the future with chai-spiced rooibos. With chai-spiced black tea, skim milk or hempmilk is perfect.
P.S. It’s been too long, Steepster.
Preparation
Smells WONDERFUL and lemony in the tin! A light green with a hint of citron. Makes a very nice iced tea, which is why I bought it!
Preparation
Huh, I associate citronella with bug-repelling candles… I wonder if I could drink this without that association coming to mind. Either way, it sounds very “summery”!
Heh. I thought the same thing when I got it. I ordered it looking for a green tea to use for iced tea, and thought, “hmm, citrus” and ordered it without really noticing the name. It smells nothing like the candle—it’s really lemony.