Recommended
This fruity green tea blend is sweet without being sickeningly so, which is nice. Since the green tea component is a sencha, I would recommend brewing it at a gentler temperature to keep it from becoming bitter since the pomegranate flavor already adds a light sourness. It’s not my personal favorite, but it’s quite pleasant and might be better for someone who is just getting into green tea.
Flavors: Pleasantly Sour, Rose
Preparation
175 °F / 79 °C
1 tsp
8 OZ / 236 ML