drank Fennel Masala Chai by Vahdam Teas
27 tasting notes

It’s a Chai tea that’s on par with the Original Chai from Vahdam, but with fennel added to the mix. I personally don’t like the addition of the fennel seeds. You can smell the fennel very strongly, and you have a hint of fennel when tasting. Somehow for me, the fennel interferes with the otherwise fine Masala Chai taste.

Don’t get me wrong, it’s a very good Chai, but it’s not as good as the regular one Vahdam makes.

Flavors: Black Pepper, Cardamom, Cloves, Fennel

200 °F / 93 °C 3 min, 30 sec 1 tsp 7 OZ / 200 ML

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