50

Maybe I don’t like honeybush as much as I used to because all of the ones I’ve tried lately have seemed really wood-y flavor wise. Or do they get more woody with time? All of my honeybush teas are pretty old, which is why I’m trying to go through them. Either way, I was not loving this like I hoped I would.

Preparation
195 °F / 90 °C 8 min or more

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I have too much tea. Hopefully the incentive of posting will make me drink more often so I can clean out my stash…AND THEN I CAN BUY MORE!

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Lakewood, CA

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