A Day in Provence

Tea type
Rooibos Tea
Ingredients
Black Currant, Lavender, Red Currant, Rooibos, Rose Hips, Rose Petals
Flavors
Brown Sugar, Floral, Fruity, Hibiscus, Honey, Lavender, Rooibos, Rose, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Helene
Average preparation
Not available

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1 Tasting Note View all

  • “I can barely taste the rooibos in this blend because of the floral and fruit overtones. I think it contributes significantly to the honey and brown sugar notes, though. Rose petals and lavender are...” Read full tasting note
    80

From Amoda Tea

Soothing and relaxing with a tangy kick that screams at you to make iced tea. As a hot tea, this is still a delight. Layers of red berries, tart currants, lavender and rooibos with subtle hints of rose.

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1 Tasting Note

80
2600 tasting notes

I can barely taste the rooibos in this blend because of the floral and fruit overtones. I think it contributes significantly to the honey and brown sugar notes, though. Rose petals and lavender are a classic combination-and for good reason. The hibiscus is an odd choice, and although it didn’t ruin the blend, I don’t think it helped either. More dried currents (raisins) and blueberries would have been a better choice for adding those fruity notes. Overall, it is a very good blend and I enjoy drinking it, but the hibiscus is holding it back.

Flavors: Brown Sugar, Floral, Fruity, Hibiscus, Honey, Lavender, Rooibos, Rose, Wood

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