“I love this fruity green tea when I’m not feeling my spicier or sweeter blends. It’s delicately balanced with flavours of pineapple and coconut, and a bit of a sour kick. I’m so sad that DAVIDsTEA...” Read full tasting note
“So, I don’t really remember drinking this one. I think it was generically fruity/sweet but ultimately really forgettable. Boo.” Read full tasting note
“A nice summer cup. Not too artificial like some of David’s fruity teas can be.” Read full tasting note
A little taste of paradise.
Whether you call it a prickly custard apple or a Brazilian paw paw, soursop is just about the most exotic fruit around. Creamy in texture with a bit of a sour kick, we just knew this cactus-like fruit would make a refreshing cup of tea. And we weren’t disappointed. When you blend it with coconut, sweet pineapple, green tea and chamomile flowers, it tastes just like a piña colada with a twist. Best of all, it’s perfect hot, iced or with a splash of rum. One sip and you’ll be whisked away to a sunny paradise in no time.
Apples, green tea, pineapple (pineapples, sugar), coconut flakes, sweet blackberry leaves, chamomile, natural soursop, pineapple and coconut flavouring.
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