White Cranberry Bark

Tea type
Fruit Herbal Blend
Ingredients
Apple, Cranberries, Elderberries, Hibiscus Blossoms, Natural Flavours, Papaya, Raisins, White Chocolate
Flavors
Apple, Cranberry, Raisins, Cinnamon, Hibiscus, Tart, Vanilla, Fruity, Sugar, Sweet
Sold in
Loose Leaf, Sachet
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Perry Papadopoulos
Average preparation
200 °F / 93 °C 5 min, 15 sec 12 oz / 363 ml

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From DAVIDsTEA

Hooked on that decadent white chocolate bark packed with tart cranberries? You’re not alone. Get your holiday fix with this tantalizing fruit infusion. With juicy red berries and creamy white chocolate stars, it’s a mega merry way to end any holiday feast. Just brew a pot for your favourite people, serve with a side of decadent treats and prepare to get jolly.

Ingredients

Apple (apple, citric acid), papaya, raisins, cranberries, elderberries, hibiscus blossoms, white chocolate (sugar, cocoa butter, milk powder, sunflower lecithin), stevia extract, natural cranberry and chocolate flavouring.

Price per 50g: $8.98

About DAVIDsTEA View company

Company description not available.

30 Tasting Notes

45
89 tasting notes

This tea did not taste good, which was unfortunately what I expected. After the first few sips, I ended up waiting for my cupful to cool just enough to chug the rest.

Flavors: Apple, Cranberry, Raisins

Preparation
185 °F / 85 °C 4 min, 30 sec 2 tsp 12 OZ / 354 ML

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88
14 tasting notes

worried it would be too tart but it wasn’t :) nice and sweet

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88
38 tasting notes

DavidsTea is killing me with their 24 More Sleeps advent calendar!!! This tea is delicious. It tastes like Christmas. It’s sweet but it doesn’t last. Almost like Magic Potion but it lingers a little bit longer. I also think this might be a really delicious iced tea but I am currently having it hot. I really like this tea. 100% would recommend.

Preparation
200 °F / 93 °C 5 min, 0 sec

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75
2 tasting notes

Nice mellow, tart cranberry taste with a touch of creaminess from the white chocolate.

Flavors: Cranberry

Preparation
205 °F / 96 °C 7 min, 0 sec 2 tsp 15 OZ / 450 ML

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60
578 tasting notes

I was sure after the first sip that I wasn’t going to like this one: it tasted like a straight-up hibiscus tea and I am NOT a fan of hibiscus. However, as it cools, the other flavors start to pop a bit more…I definitely get some cranberry and maybe even a hint of vanilla. Still not outstanding, but better than I thought!

Flavors: Cranberry, Hibiscus, Tart, Vanilla

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML
Lexie Aleah

It seems like hibiscus is showing up more and more often in Davids tea blends unfortunately.

Maddy Barone

Yes, hibiscus and stevia. I am not a fan of either.

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20
15 tasting notes

Blech. This could be a good tea, the cranberry taste that you get a slight hint of at the beginning is so good, but then it’s masked by fake sweetener and other horrible flavors.

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308 tasting notes

What an odd combination of fruits.

I don’t really know what to say about this blend.

The aftertaste is terrible, and, to my palate, it’s not the stevia. I think it’s the combination of white chocolate and something else. There’s a really unpleasant sourness that lingers and a horrible waxy coating on the roof of my mouth.

This had such potential. When I heard the name I was expecting cranberries, pistachios, maybe a bit of orange peel, and apples (of course, because they’re in everything) in a rooibos base.

I couldn’t even finish my cup. Another no from me.

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31
11 tasting notes

Probably won’t buy again. I like it better when using two perfect spoons of it and steeping for shortest time recommended (4 minutes). It’s sweet but tastes artifically so.

Preparation
200 °F / 93 °C 4 min, 0 sec 5 tsp 14 OZ / 414 ML

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40
77 tasting notes

Just say no…gross, bad aftertaste. Not worth writing more. I know there are folks that like this one. I personally don’t like tea blends with chocolate or yogurt pieces at all.

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75
41 tasting notes

I’m into this one, but I like herbal teas with real flavor (not weak).

Preparation
Boiling 5 min, 0 sec 3 tsp 16 OZ / 473 ML

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