Tea type
Fruit Tea
Almonds, Aniseed, Apple Pieces, Cinnamon Pieces, Elderberry, Hibiscus Blossoms, Natural Flavours, Rose Hips
Cinnamon, Green Apple, Sweet, Tart
Sold in
Loose Leaf
Caffeine Free
Not available
Edit tea info Last updated by Cameron B.
Average preparation
Boiling 6 min, 0 sec 10 oz / 295 ml

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From Dethlefsen & Balk

Fall Foliage season: golden rays of sun, a soft coat of mist covering fields and forests in the mornings, slowly falling leaves… The apples are harvested and we get to taste the first cider. Deliciously fresh apple wine – already with a hint of autumnal spices. Served hot, it is perfect for those who are not yet ready to wear a winter jacket.

Ingredients: apple pieces, hibiscus blossoms, cinnamon rods, apple slices, planed almonds, rose hip peel, elderberries, sultanas, whole star aniseed, natural flavoring

Steeping Instructions: 10-12 minutes, 203-212 °F, 1-2 level tsp./6 oz serving

About Dethlefsen & Balk View company

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1 Tasting Note

1211 tasting notes

Reposted review. I bought this from Tealyra, but they wholesale this blend from Dethlefsen & Balk. I sipped this one down recently!

This is a very bulky herbal, so it does take quite a bit of leaf; it has big, full dried apple pieces and large cinnamon rods, so it is a bit heavy making it a bit expensive due to the weight. But it is really nice! It has a strong, full apple flavor that is mildly tart and tastes like Granny Green apples, with some sweeter cinnamon notes toward the end of the sip. The ingredients do need to be well shaken; at the end of my bag all my hibi-petals had settled to the bottom, and my last pot was more of a spiced hibiscus cider than an apple cider (which I was fine with, as I like hibiscus cider as well) but that is something to keep in mind.

Flavors: Cinnamon, Green Apple, Sweet, Tart

Boiling 6 min, 0 sec 2 tsp 10 OZ / 295 ML

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