Bag and brewed, it smells like Big Red chewing gum, so like serious cinnamon flavor. On the sip, it’s a good light level of sweetness with apple-cinnamon but then it finishes pure Big Red and drying. My tongue feels weird. I guess I can taste the dragonfruit flavoring. To me, that’s not something you’d mix with this level of cinnamon since fresh dragonfruit tastes to me like an incredibly light and delicate pear. Part of me likes this tea because of the flavor profile. The other part says wtf because it makes me think of drinking liquid potpourri or a Yankee candle. My uncle loves it with half a teaspoon of honey, though.