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“Today’s matcha madness is between two teas I don’t like very much, waffle sauce (too weak) and this beet chai that overwhelms the beet sweetness with cardamom and clove. It does turn pink, but...” Read full tasting note
Nutritious, delicious, and fun to drink! It’s an herbal chai, but pink! Step out of the ordinary and into the avant-garde with Pink Chai, a bold, herbal masala chai that refuses to conform. This vivid, rose-hued brew is both a feast for the senses and a rebellion against the expected. The herbaceous and bright flavors bring together an earthy sweetness with a warming spice finish, keeping your taste buds on their toes. Join the Beetnik revolution—sip, savor, and break the mold!
Ingredients: Dried beetroot, tulsi, organic cinnamon, organic ginger, organic cardamom, organic clove, rainbow peppercorns, fennel, and rose buds & petals.
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Today’s matcha madness is between two teas I don’t like very much, waffle sauce (too weak) and this beet chai that overwhelms the beet sweetness with cardamom and clove. It does turn pink, but other than that it doesn’t have much going for it. Licorice or ginger could have rounded out the flavor profile, but I might just flip a coin for my vote today.
Flavors: Beetroot, Cardamom, Clove
