Tea type
Matcha Tea
Ingredients
Matcha Powder, Natural Coconut Flavor, Sugar
Flavors
Coconut
Sold in
Not available
Caffeine
Not available
Certification
Organic
Edit tea info Last updated by Shae
Average preparation
Boiling 4 oz / 118 ml

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  • “U is for… Utopia. My first order from Phoenix Pearl Tea Company. My husband has already had a few cups of this one and loves it. I’m really enjoying it too – it’s sweetened just enough and the...” Read full tasting note
    79

From Phoenix Pearl Tea Company

Coconut Sweet Matcha

Made for lattes, this coconut green is unbelievably refreshing iced.

Brewing Suggestions (Sweet Matcha Latte)
Warm a ¼ liter (≈8 oz) of a milk or milk substitute.
We suggest Vanilla Soy. Trust us, it tastes like a blueberry muffin!
Boil a ¼ liter (≈8 oz) of water to 80°C/175°F.
If you don’t have a temperature sensitive kettle, follow the next two steps with only milk, then top it off with boiling water.
Mix together, and add 1 tbsp of powder.
Stir thoroughly.
Enjoy, and drink without straining!

Brewing Suggestions (Traditional Bowl)
Suggested tools: Matcha Bowl, Matcha Whisk, Matcha Spoon.
If you wanna get started, consider a Matcha Starter Kit!

Prewarm a ¼ liter (≈8 oz) glass (or a bowl, if you’re traditional).
Use ¼ liter (≈8 oz) of 80°C/175°F water in the vessel.
Use 1 tsp of powder, or a full scoop from a traditional matcha spoon.
Whisk thoroughly until there is a fine froth, then drink without straining.

Ingredients
Organic cane sugar
Organic Japanese matcha
Organic coconut flavor

http://phoenixpearltea.com/tea/utopia/

About Phoenix Pearl Tea Company View company

Company description not available.

1 Tasting Note

79
1306 tasting notes

U is for… Utopia.

My first order from Phoenix Pearl Tea Company. My husband has already had a few cups of this one and loves it. I’m really enjoying it too – it’s sweetened just enough and the coconut flavor is light and natural. I used coconut milk today but I’ve also made it with whole milk and enjoy it both ways. I do cut the amounts in half rather than making a 16 ounce mug of matcha (which I’m not sure I even own) and the 8 ounces is plenty. The bag recommends using vanilla soy milk for a blueberry muffin flavor, but I don’t normally buy soy milk so I may just add a bit of vanilla extract next time. I’m not sure where the blueberry flavor would come in since this is coconut, but if it somehow showed up I’d enjoy it.

Flavors: Coconut

Preparation
Boiling 1 tsp 4 OZ / 118 ML

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