Velvet 'Milk' Oolong No. 107

Tea type
Oolong Tea
Ingredients
Oolong Tea
Flavors
Butter, Popcorn
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by AJ
Average preparation
185 °F / 85 °C 3 min, 0 sec 8 oz / 236 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

2 Images

4 Want it Want it

3 Own it Own it

3 Tasting Notes View all

  • “Delicious! It’s been a while since I’ve had this Oolong. It is a milk Oolong, and I just learned that in last year’s Oregon Tea competition it won 1st place. Cool. A lovely milky/fresh cream...” Read full tasting note
    93
  • “Thanks LiberTEAs for this one. This not only smells but tasted a little like buttermilk. I’m not really sure how I feel about that to be honest. This one somewhat surprised me…not a good surprise...” Read full tasting note
    71
  • “An unusual oolong that reminded me of buttered popcorn in taste and especially in smell (in a good way). It has a creamy flavor to it – a pleasant departure from the expected. I rated it a 75 in...” Read full tasting note
    75

From Tea Chai Te

Our Velvet Oolong is a true, high-mountain milk oolong grown in Taiwan and has a light, velvety smooth brew. Milk Oolongs are known for their wonderful floral aroma, buttery smooth texture, and a sweet, milky, & lightly roasted flavor – ours is no exception! Taking 1st place in Oregon’s first State Tea Competition, our Velvet Oolong is also a top contender for “most favorite tea” among our lovely customers.

About Tea Chai Te View company

Company description not available.

3 Tasting Notes

93
4843 tasting notes

Delicious! It’s been a while since I’ve had this Oolong. It is a milk Oolong, and I just learned that in last year’s Oregon Tea competition it won 1st place. Cool.

A lovely milky/fresh cream taste with just a hint of buttermilk to it. The floral tones in the background are very lovely, and they emerge more with subsequent infusions (I’m on my third and fourth infusion now).

I like this one a lot.

Login or sign up to leave a comment.

71
6768 tasting notes

Thanks LiberTEAs for this one.

This not only smells but tasted a little like buttermilk. I’m not really sure how I feel about that to be honest. This one somewhat surprised me…not a good surprise or a bad surprise…just a surprise. I wasn’t expecting buttermilk. As it cools there is more of a vegetal and floral taste to it. The aftertaste is of powerful flowers.

My rating may change but for now this is one of the most ‘odd’ tasting oolongs I have had…thus far. Don’t take ‘odd’ as a bad thing…it’s just different…

Geoffrey Norman

I had this a couple of years ago. It’s technically a Milk (or Silk?) Oolong. So that could be why it had the buttermilk aspect.

TeaEqualsBliss

I was reading that…it’s was a bit weirder than the usual milk oolong, ya know!? LOL

Login or sign up to leave a comment.

75
6 tasting notes

An unusual oolong that reminded me of buttered popcorn in taste and especially in smell (in a good way). It has a creamy flavor to it – a pleasant departure from the expected. I rated it a 75 in that I enjoyed it but I don’t know anything about its quality or origin. I might update my rating after I learn more. I recommend this tea to adventurous palates but not those expecting a traditional oolong flavor.

Flavors: Butter, Popcorn

Preparation
185 °F / 85 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

Login or sign up to leave a comment.