Jinxuan Oolong Spring 2014 Zhushan

Tea type
Oolong Tea
Ingredients
Oolong, Oolong Tea Leaves
Flavors
Orange, Vegetables
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by leonardoziecaprio
Average preparation
205 °F / 96 °C 0 min, 45 sec 3 oz / 100 ml

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29 tasting notes

A fresh herbal Oolong with a nice green liquor. The leaves were obciously perfectly handled in production, super intact, attached to the stems and evenly oxidized (not very much though). I found a maybe confusing banana aroma on the dry leaves. The brew tastes like vegetables, herbal but not grassy, I got orange juice and a bit of sesame in the end.

Read the whole thing and look at some pictures on my blog:
http://chazichaxi.blogspot.de/2016/02/tea-tasting-spring-2014-jinxuan-oolong.html

Flavors: Orange, Vegetables

Preparation
205 °F / 96 °C 0 min, 45 sec 2 tsp 3 OZ / 100 ML

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