High Mountain Qingxin Oolong

Tea type
Oolong Tea
Oolong Tea
Floral, Flowers, Geranium, Orchid, Rose
Sold in
Loose Leaf
Not available
Not available
Edit tea info Last updated by John Cathey
Average preparation
190 °F / 87 °C 3 min, 0 sec 63 oz / 1863 ml

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From Tea Masters Blog

See at seller’s blog, here: http://www.tea-masters.com/en/high-mountain/537-2016-spring-qingxin-oolong-ali-shan.html

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2 Tasting Notes

3 tasting notes

Interesting tea. Very subtle, floral taste. I’ve been brewing a bit longer than other oolongs. For me – too subtle.

Flavors: Floral, Flowers

195 °F / 90 °C 6 tsp 120 OZ / 3548 ML

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5 tasting notes

Wow! Incredible. Pleasant tea from start to finish, this Ali Shan Oolong has all the complexity one could wish for in a tea so highly regarded. Honestly, the different tastes in this tea’s bouquet are so hard to pin down, so perfectly balanced and “blended,” that words escape any description. Yet, to approximate, the memory that comes to mind is a gentle kiss on a Spring morning. There is a dew-like quality to this oolong, something between tulips and rosewater. A blessing beyond explanation.

Flavors: Floral, Geranium, Orchid, Rose

180 °F / 82 °C 3 min, 0 sec 3 tsp 6 OZ / 177 ML

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