Dried Chrysanthemum Buds (Tai Ju) Herbal Tea

Tea type
Herbal Tea
Ingredients
Not available
Flavors
Earthy, Hay, Herbaceous, Musty, Pepper, Smooth, Sweet, Viscous
Sold in
Bulk, Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 6 min, 30 sec 14 oz / 414 ml

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From Teavivre

These chrysanthemum buds come from young Hangzhou white chrysanthemum flowers, one of China’s four famous chrysanthemum types. Chrysanthemum tea has historically enjoyed the same reputation as Longjing tea.

TeaVivre’s chrysanthemum buds herbal tea is selected from the first batch of the flower buds at the end of October in Tongxiang, Zhejiang Province. Following the steaming and drying processes, the buds shine a golden yellow color just like the sun, and after being brewed in hot water, they bloom and give off an attractive fragrance. The tea tastes sweet and delicious with a slight honey flavor, and the flowers remain beautiful and full even after many steeps.

Origin: Tongxiang City, Zhejiang Province, China
Harvest Date: November 20, 2020
Appearance: Yellow and plump flower buds
Aroma: Slight chrysanthemum fragrance
Liquor: Bright yellowish green
Taste: fresh and sweet
Caffeine: Caffeine-free
Storage: Store in airtight, opaque packaging; keep refrigerated
Shelf Life: 18 Months

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2 Tasting Notes

82
4062 tasting notes

Sipdown! (25 | 122)

My very last chrysanthemum tisane from Teavivre…

And I think this is the least expensive version, but it’s still very tasty. An interesting and relaxing combination of musty hay, light peppery herbaceous notes, and a clear, lingering sweetness. It’s a bit difficult to describe really, but I love it.

Anyway, I’m sad that I don’t have any more. But I have a lot of other tisanes to sip down before I order any new ones…

Flavors: Earthy, Hay, Herbaceous, Musty, Pepper, Smooth, Sweet, Viscous

Preparation
200 °F / 93 °C 5 min, 0 sec 3 tsp 16 OZ / 473 ML

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30
13 tasting notes

Flavor is almost undetectable. No strong odor when brewed, despite odor of dried blossoms. Mild yellow green color tisane.

Flavors: Herbaceous

Preparation
Boiling 8 min or more 2 tsp 12 OZ / 354 ML

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