China Guangxi 'Snow Bud' Green Tea

Tea type
Green Tea
Green Tea Leaves
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Loose Leaf
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Edit tea info Last updated by eastkyteaguy
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From What-Cha

A light sweet tasting green tea composed mainly of buds, with a light vegetal taste which lingers on the tongue.

An unusual tea made with a white tea cultivar but processed as a green tea, resulting in it having the light sweetness of a white tea coupled with a gentle vegetal taste associated with Chinese green teas.

Tasting Notes:
- Delicate and smooth tea
- Sweet initial taste which transitions into a light lingering vegetal taste

Harvest: Spring, early March 2020

Cultivar: Fuding Da Bai Hao
Origin: Baise, Guangxi, China
Sourced: Specialist Chinese tea wholesaler

Brewing Advice:
- Heat water to roughly 70°C/158°F
- Use 2 teaspoons per cup/small teapot
- Brew for 45-60 seconds

Packaging: Resealable ziplock bag

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