2018 Teadontlie

by white2tea

You

Steepster Score An exclusive score based on the Steepster community

with 1 Rating Rate this tea Rate This Tea

Tea type: Pu'erh Tea
Ingredients: Not available
Flavors: Alcohol, Apple Skins, Apricot, Asparagus, Astringent, Cinnamon, Coffee, Cream, Drying, Freshly Cut Grass, Fruity, Kale, Milk, Mineral, Olive Oil, Olives, Pastries, Peach, Plant Stems, Salt, Seaweed, Smooth, Sour, Spicy, Spinach, Sweet, Umami, Vegetal, Wet Rocks, Apple, Butter, Cannabis, Flowers, Grass, Menthol, Musty, Perfume, Floral, Forest Floor, Nutty, Raspberry, Sugarcane, Thick, Bitter, Broth, Cooling, Dried Fruit
Sold in: Not available
Caffeine: Not available
Certification: Not available
: Edit tea info Last updated by DrowningMySorrows

Average preparation

205 °F / 96 °C 0 min, 15 sec 7 g 3 oz / 100 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

6 Want it Want it

3 Own it Own it

4 Tasting Notes View all

“Today I had a lovely virtual tea session with an old friend of mine, who is actually the one who inspired to me to get into pu-erh in the first place. I brewed up this tea as it has been a while...” Read full tasting note

91

Togo 980 tasting notes

From white2tea

A return of our popular 2016 blend. A blend of raw Puer material that has a sweet, thick body. A heavy interior fruity floral fragrance and a bitey astringency that will calm down with age.

Each cake is 200 grams.

About white2tea View company

Company description not available.

Similar Teas

2018 Jingmai

2018 Pussy

2018 Ghosts

Rougui 2018

2018 Charlie

2018 Splendid

white2tea

Recommended Teas

Special Dark

Mandala Tea 89

2012 EoT Baotang Puerh

The Essence of Tea 89

Grand Shou Pu-erh 1997

Red Blossom Tea Company 89

2012 Huron Gold Needle Shou Pu-erh

Whispering Pines Tea Company 89

2016 Bosch

white2tea 89

Xingyang 1998 Golden Leaf Pu'er

Verdant Tea

4 Tasting Notes

Togo

980 tasting notes

Today I had a lovely virtual tea session with an old friend of mine, who is actually the one who inspired to me to get into pu-erh in the first place. I brewed up this tea as it has been a while since I checked up on it.

I didn’t make any detailed notes, but the tea is performing great. It has quite a dark orange colour for such a young tea. During the peak of the session, the taste is pungent, nutty and sweet with sugarcane finish and some high florals. Towards the end, more subtle fruity notes raise to prominence instead.

The aroma is reminiscent of forest floor, moss, and mushrooms in the middle. However, an unexpected and persistent raspberry scent comes forward subsequently. That was a real surprise to me an gave the end of the session a nice twist.

Flavors: Apricot, Floral, Forest Floor, Fruity, Nutty, Raspberry, Smooth, Sugarcane, Sweet, Thick