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“TTB I brewed this twice yesterday for a go cup brew and then used the leaves again today for grandpa style. Sweet and floral without being cloying. Very smooth, and I bet it would brew a few more...” Read full tasting note
“I don’t smell anything…. Pushes nose deeper into the dry leaves OH. What?! Where were you hiding? Holy fruity aroma. It’s faint but it’s there. Grapefruit and I’m assuming pomelo. I’ve never had a...” Read full tasting note
Translated from the name mi you xiang in Chinese, this honey pomelo dancong style emphasizes syrupy sweetness and honeyed fruit fragrance with the Pomelo citrus. Aromatics that unfold from the first touch of the rinse through the last cup.
Pomelo Dancong
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Yunnan SourcingTTB
I brewed this twice yesterday for a go cup brew and then used the leaves again today for grandpa style. Sweet and floral without being cloying. Very smooth, and I bet it would brew a few more times. Thanks for putting it in the box, it’s going on my wishlist!
Flavors: Floral, Smooth, Sweet
I don’t smell anything…. Pushes nose deeper into the dry leaves OH. What?! Where were you hiding? Holy fruity aroma. It’s faint but it’s there. Grapefruit and I’m assuming pomelo. I’ve never had a pomelo before but I would guess this is the flavor based on the name. Lots of mineral notes as well. Wet rocks. Granite. That beach in Mykonos that was covered in all sorts of rose quartz and other minerals. A touch of honey dissipates to fruits, stones, and cedar. That citrus is so punchy. I don’t think I’ve ever had a tea that was just straight-up tea that had a citrus punch like this.
Ooh, that does sound like a nice one for summer!