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“4.2g, 70 ml gaiwan wet leaf: slight floral, smoke, sweet chunk was quite compressed so double rinsed. after rinse 2, stronger WS storage note on wet leaf 1. light, apple juice, herbal. finish...” Read full tasting note
In the past, Puer City was known as the Simao District, north of the Xishuangbanna area, where can also be found several famous large-tree tea plantation areas, for example, the Jingmai area, growing medium- to small-leaf varieties, and the Xiaojinggu area where large-leaf varieties are cultivated. Due to the differences in the character of the soil, the mineral content of various teas and their medicinal properties are also different. This tea’s liquor is lively and sweet, with a floral aroma, causing a sense of delight in the drinker – hence the name Tai Yue, or Great Happiness.
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King Tea Mall4.2g, 70 ml gaiwan
wet leaf: slight floral, smoke, sweet
chunk was quite compressed so double rinsed. after rinse 2, stronger WS storage note on wet leaf
1. light, apple juice, herbal. finish lightly sweet, quite green tea like. a bit fishy, like cold smoked mackerel. slightly warm
2. storage note, a bit of chemical edge, herbal, slight sour
3. slightly darker/meaty, and slightly bitter and floral on tongue but disappears almost instantly. drinkable at worst
4. similar. a bit jittery.
same impressions as before. mostly boring, not really worth caking
