Gingerbread Chai

A Fruit Rooibos Blend from


70 / 100

Calculated from 10 Ratings
Tea type
Fruit Rooibos Blend
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Typical Preparation
Set water temperature to Boiling
Steep for 6 min, 45 sec
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14 Tasting Notes View all

“Another last pot! I do really enjoy this tea, though, and would certainly consider another tin of it…after I’ve tried some others on my wish list first, though!” Read full tasting note
“This one taste more like apple crisp than gingerbread. The taste is sweet with just a hint of spice, and that spice is nutmeg and cloves. Not a lot of ginger goin’ on here. Because it’s Zhena’s I...” Read full tasting note
“So I figured out a really good use for this! It isn’t the traditional way you use tea, but… I brewed a cup, left the bag in a bit too long to make sure the flavour was a bit stronger. Then… I used...” Read full tasting note
“This tea has a pleasant flavor but I’m still longing for a stronger ginger flavor. The chocolate in this tea takes a bit away from the taste for me.” Read full tasting note


A Gingerbread House Party
Warm up the holidays with a festive steeping cup of cheer. The fanciest one of a kind limited signature blend is a wonderful way to share the hope, spirit and joy of the season. Celebrate friends and loved ones with this naturally caffeine-free rooibos, artfully adorned with flavorful sweet crisp apples, ginger and the traditional spicy depth of cinnamon, cardamom, nutmeg and clove.

About Zhena's Gypsy Tea

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