Great tea. Does remind me of a Darjeeling Black. Bit of smoke, honey, and a bit fruity. Need to drink it neat or you will loose the flavor. No aftertaste, nice and clean.Bit dry on the tounge but not too bad.
Grown high in the pristine mountain air of the Himalayans, this remarkable semi-fermented Nepal tea combines the characteristics of a high-grown Darjeeling and a soulful Oolong. The oxidation process of this entirely handmade Oolong has been carefully monitored by the estate manager and stopped at about 40%, just at the peak of its aromatic bouquet.
This beautiful plucking boasts a high percentage of unopened leaf buds and silvery tips. The infusion is a golden amber cup with a flowery, fruity aroma that delivers clean, smooth flavor with natural sweetness and a wonderful, satisfying aftertaste. A quiet, well-rounded tea with many nuances!