1 Tasting Note

100
drank Bonfire by Adagio Teas
1 tasting notes

On this cold, windy, and wet autumn day, this burnt sienna colored tea provides a warmth that touches the lips and hits the soul. I’m a huge fan of Lapsang Souchong, and knew that when I purchased this blend, that I would not be disappointed. The smokey and spicy aroma of this tea is a delight to the senses. The peppercorn, cloves, and cinnamon really bring out the boldness in the Lapsang Souchong, while the Honeybush mixed with the fruitiness provided by the oranges and apples, really brings a nice balance to this festive tea. The last note that I picked up about this tea is the mild undertone of the hazelnut. It’s not overpowering or fake, and lingers for a bit in between sips. This is a tea I would buy over and over again.

Flavors: Autumn Leaf Pile, Brown Sugar, Burnt Sugar, Campfire, Cloves, Earth, Fireplace, Orange Zest, Peppercorn, Red Apple, Roast nuts, Smoked, Spicy

Preparation
Boiling 5 min, 0 sec 2 tsp 11 OZ / 325 ML

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Just an artistic bee with a deep love of tea, books, MST3K, video games, & the mysteries of the universe.

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