I do not like matcha. I have had very bad luck with it in the past: gritty, bitter, earth-flavored. The descriptions of this just sounded SO tempting that I risked a little on my last order and bought the smallest sample I could possibly get and now I’m calculating how soon I can afford to get a full-sized container because this stuff is DELICIOUS. I generally mix mine with almond milk, probably a tiny bit too much milk for the amount of matcha powder, but it makes for a very tasty homemade latte, nice and cool on a hot day when you want a break from straight iced tea.
1 tsp 12 OZ / 354 ML