drank Darjeeling by Twinings
553 tasting notes

Backlogging from Vacation #5:

This was the last vacation tea I had. We stopped at a Cracker Barrel and they had this for breakfast. I had to put a creamer of half-and-half in mine to cut the bitterness it had. I must be getting used to having some sort of dairy for my breakfast tea.

The trip was so fun, but I am glad to be home where I can control what my water tastes like (PA water is fantastic!) and how hot my water is easily.

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I like Steepster, but I find that I come and go as I please. I might spend months on here and then disappear for no apparent reason. It depends on how busy my life is.

I have been moving solidly into the loose leaf tea territory lately and loving it. I have a french press I like brewing my teas in and I have all of my teas straight with no additions the first time I try it.

I like to try everything and I am starting to like everything. I love black tea, green tea, white tea, oolong tea, yerba mate,and honeybush. I’m still not the biggest fan of roobios, but that is probably because I haven’t found the right brand yet.

If you are curious about more than just my tea selection, I am on multiple sites.

Twitter: MegWesley



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