This was my morning tea today, and a good choice for a relaxed start. I used 1 tsp of leaf, and gave it around 5 minutes in boiling water. Based on the ingredients list (hibiscus and rosehip) I was expecting a deep red brew, and so I was surprised when I removed my infuser to find a pale pinkish liquor. The main flavour is lemongrass, with its distinctive herbal/hay-like scent and its citrussy top note. Afterwards, I can taste a hint of apple (soft, mushy, sweet apple, rather than crisp, sharp or sour). The hibiscus is fairly prominent in the mid sip, and lingers a little into the aftertaste, but on the whole it’s a fruity, very “herbal” blend. I can’t see any rooibos or mate among the dry leaf, and I can’t taste them either, but maybe my bag just needs a good shake! I found this quite a gentle tea, considering it’s called “morning”, so it’s probably one I’d choose for a late weekend start, rather than a busy work morning when I generally need more of a boot to the rear.
A pleasant blend, all the same, and a good introduction to Textoxy.