8 Tasting Notes
I like the Malasa Chai and here’s why (like what I did there?) It’s a fantastic tea for recipes. A little tough on it’s own (on the spicy side,) but when combined with a little bit of this and a little bit of that, it makes a great healthy alternative to your Starbucks latte’.
Now, I’m well aware that a great tea stands alone, but it is really nice to have the option to use some teas from cooking and experimenting.
We post great recipes using Masala Chai on our Facebook page if anyone is interested (along with other great recipes.)
Nice! To me, this tea smells spicier that it tastes (which is a good thing.)
I agree 100% that the orange is missing almost completely.
I would love a little of the citrus flavor to come through to taste like a truly wonderful tasting holiday-like tea.
Steeping too long makes the spices way too intense, I tried steeping for a shorter amount of time in a smaller mug and the taste was much better.