drank Rose Tea by Golden Moon Tea
1942 tasting notes

Golden Moon sample No. 27 of 31. Only five teas left to sample. It will be bittersweet to reach the end, but it’s not like I don’t have a ridiculous number of other samples to try, both singles and sets. And next in this group is finally the Kashmiri Chai, which I definitely have to try today. I’ve been waiting for it for a while, and seeing it sitting there next in the stack is just too much for me.

But this isn’t about chai, this is about Rose Tea. I’ve had rose petals in a lot of teas, but their function seems mostly to be decorative. The only other tea I’ve had that really bills itself as a rose tea is the Numi Velvet Garden White Rose. I haven’t had it in a while, but I recall liking it. It doesn’t really seem a proper comparative vehicle here, though, as the GM Rose is a black tea, not a white.

Rose Tea smells utterly divine. I adore rose fragrance, the fresher the better. This smells very fresh. Like burying your nose in a bouquet of long-stemmed roses. The petals are a lovely purplish-reddish-pink and give the illusion of fresh softness. (If you actually pick one up in your fingers, you’ll find it to be dry and crisp.) The black tea adds a slight muskiness to the scent, but for the most part it is rose, rose and more rose.

The smell of the tea base is more prevalent in the aroma of the steeped tea. It has a sweet smell, suggesting sugar or honey, similar to the aromas in others of the GM black teas. The flavor is lovely. The rose predominates, but it is much gentler in the flavor here than it is in the Numi white. I’m not sure if that’s because the black base has more innate strong flavor than the white or for some other reason.

I don’t get any bath products in the flavor; nothing soapy or lotiony, or even perfumy. There’s a quaint nutty aftertaste that is unexpected and helps to banish all resemblance to bath products.

I like this a lot. It’s not something I could see drinking every day, but it’s something I would keep in my cupboard for when it’s the right taste for the right time.

With this in my cupboard, I could let the Numi go as a representative rose flavor without regret.

Boiling 3 min, 0 sec

That did it – it’s going onto my shopping list!

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That did it – it’s going onto my shopping list!

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I got obsessed with tea in 2010 for a while, then other things intruded, then I cycled back to it. I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I write fantasy and science fiction under the name J. J. Roth.

Personal biases: I drink tea without additives. If a tea needs milk or sugar to improve its flavor, its unlikely I’ll rate it high. The exception is chai, which I drink with milk/sugar or substitute. Rooibos and honeybush were my gateway drugs, but as my tastes developed they became less appealing — I still enjoy nicely done blends. I do not mix well with tulsi or yerba mate, and savory teas are more often a miss than a hit with me. I used to hate hibiscus, but I’ve turned that corner. Licorice, not so much.

Since I find others’ rating legends helpful, I added my own. But I don’t really find myself hating most things I try.

I try to rate teas in relation to others of the same type, for example, Earl Greys against other Earl Greys. But if a tea rates very high with me, it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is

90-94 Excellent; first rate; top notch; really terrific; will definitely buy more

80-89 Very good; will likely buy more

70-79 Good; would enjoy again, might buy again

60-69 Okay; wouldn’t pass up if offered, but likely won’t buy again

Below 60 Meh, so-so, iffy, or ick. The lower the number, the closer to ick.

I don’t swap. It’s nothing personal, it’s just that I have way more tea than any one person needs and am not lacking for new things to try. Also, I have way too much going on already in daily life and the additional commitment to get packages to people adds to my already high stress level. (Maybe it shouldn’t, but it does.)

That said, I enjoy reading folks’ notes, talking about what I drink, and getting to “know” people virtually here on Steepster so I can get ideas of other things I might want to try if I can ever again justify buying more tea. I also like keeping track of what I drink and what I thought about it.

My current process for tea note generation is described in my note on this tea: https://steepster.com/teas/mariage-freres/6990-the-des-impressionnistes


Bay Area, California



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