A slightly oolongated (sorry!) detour from the Golden Moon project while the water was at the oolong temp setting.

This tea is crowded. There are a lot of little oval cream colored flower buds in the sample, perhaps even more flowers than tea leaves. There’s a grainy looking greenish powder which I’m guessing is the lemon myrtle, but it looks as though it has been put through a pepper mill. The packet has a strong tart orange peel scent. I’m speculating that The Necessiteas ended up with a lot more orange ingredients than anticipated as their offerings are seeming heavy on the orange flavor lately.

The oolong must be pretty green as it delivers a fresh butter colored liquor that has a buttery aroma. There is also a suggestion of flowers, and a citrus note that seems out of place here. The citrus note worries me.

But I shouldn’t have worried, at least not too much. It is present in the taste of the tea, and it isn’t destructive or distracting as I had feared. Mostly, it’s effect is to steer the flavor of the tea away from the dominant buttery floral I would have expected from a green oolong and inject a more piquant flavor. Surprisingly, it’s pretty good.

I’m not sure what the lemon myrtle contributes, exactly. Maybe it’s what keeps the orange flavor under control. The jasmine flowers don’t seem to be contributing much either. There’s no identifiable jasmine note among the generic floral.

Second steep: 3 mins. More orange in the aroma and a powdery, perfumy quality as well that is vaguely lemony. Must be the myrtle. These two qualities dominate the flavor as well along with the generic floral and a sweetness on the back end with just a tiny bit of butter.

Third steep: 4 mins. Not terribly different from the last, except that the mouthfeel is less soft and feels more like water.

I’m actually quite surprised that this tastes as good as it does. If I wanted to have a green oolong, though, I’d be more likely to go for one that didn’t work so hard at muting the qualities in green oolongs that I really like (butteriness, creaminess, flowers) in favor of some other flavor(s). Still, if you’re not an oolong purist and/or are addicted to variety, this comes in a sample size so you can give it a try without a huge investment.

195 °F / 90 °C 2 min, 0 sec

I love oolongated!!!!! :D

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I love oolongated!!!!! :D

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I got obsessed with tea in 2010 for a while, then other things intruded, then I cycled back to it. I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I write fantasy and science fiction under the name J. J. Roth.

Personal biases: I drink tea without additives. If a tea needs milk or sugar to improve its flavor, its unlikely I’ll rate it high. The exception is chai, which I drink with milk/sugar or substitute. Rooibos and honeybush were my gateway drugs, but as my tea skills and tastes developed they became far less appealing to me. I do not mix well with tulsi or yerba mate, and savory teas are more often a miss than a hit with me. That said, I’m not entirely a purist, and I enjoy a good flavored tea, particularly flavored blacks.

I like all kinds of tea depending on time of day, mood, and the amount of time I have to pay attention to preparation.

Since I find others’ rating legends helpful, I added my own. But I don’t really find myself hating most things I try.

I try to rate teas in relation to others of the same type, for example, Earl Greys against other Earl Greys. But if a tea rates very high with me, it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is

90-94 First rate; top notch; really terrific; will definitely buy more

80-89 Excellent; will likely buy more

70-79 Very good; would enjoy again, might buy again

60-69 Good; wouldn’t pass up if offered, but likely won’t buy again

Below 60 Meh, so-so, iffy, or ick. The lower the number, the closer to ick.

People have sent me tea on occasion, and I was once persuaded to send some Tazo Om to AmazonV. I’ve also done at least one group buy here on Steepster, the famous Doulton-led Dammann Freres experiment years ago. But mostly, I don’t swap. It’s nothing personal, it’s just that I have way more tea than any one person needs and am not lacking for new things to try. Also, I have way too much going on already in daily life and the additional commitment to get packages to people adds to my already high stress level. (Maybe it shouldn’t, but it does.)

That said, I enjoy reading folks’ notes, talking about what I drink, and getting to “know” people virtually here on Steepster so I can get ideas of other things I might want to try if I can ever again justify buying more tea. I also like keeping track of what I drink and what I thought about it, though I don’t put samples in my cupboard and not everything I have at any given time is showing in my cupboard. I do try to remember to remove things from my cupboard once I no longer have them.

I was an early internet adopter and have been online in various environments since around 1990. Steepster is one of the nicest online environments I’ve ever been privileged to participate in and that is saying something. :-)


Bay Area, California



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