Running low on bagged teas and wanted something I could cold-steep quickly, so I tossed 3 bags in a quart jar, and into the fridge it went.

It’s not normally the kind of tea I’d ice down — I prefer straight, strong, black tea or fruity stuff — but it wasn’t bad. Not unlike a vanilla ice cream cone.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.


Southwest Missouri

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