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oh yummy – this is one of my first darjeelings ever, and i am loving the texture – so much less green and leafy than oolongs, more wood and spice. this isn’t really oolong-y in my mind, but i also haven’t derjeeling’d long enough to tell you if it’s more darjeeling than oolong. it’s a whole new thing, to me. quite enjoying multiple infusions all morning long!

Preparation
195 °F / 90 °C 1 min, 0 sec 3 tsp 3 OZ / 100 ML

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not from texas, love tea, can’t believe i hadn’t found steepster before now!
just now discovering oolongs, i hadn’t really appreciated the depth they bring. holy schmoly! also appreciating the differences between all the japanese greens.
this place ROX.

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heart o’ texas

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