New Tasting Notes
I don’t know about this one. Watching the pearls unfold and seperate was pretty cool. I think the hand rolled teas are awesome to look at but they always seem to smell musty and sharp to me. Tastes like regular black tea with a VERY subtle cocoa-musty aftertaste. I used 3 pearls for this cup. Just kind of, “ehh”.
Any time you mix hibiscus and rose hips, the result is somewhat predictable — bright and tangy. The lemongrass and other flavors are present enough here to make it more interesting, and the attractive red color is always a plus in an icy glass. Why some folks add lemon, baffles me.
Preparation
Boiling
4 min, 15 sec
