Spring is here, and this is what I usually stock up to make the best iced tea in the world. it steeps a dark red liqour, with a lovely hint of honey and mango.
Even though I am not a sweet tooth, this is great hot and the best honey bush for iced tea around. My kids love it!!
I buy it by the pound and it’s gone before you get say ah…

Flavors: Fruity, Honey, Lemon, Mango, Summer, Sweet

205 °F / 96 °C 5 min, 0 sec 3 tsp 1000 OZ / 29573 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



48 y/o mom of 3
freelance translator, proofreader and writer; Tea addict
black teas: Assams & Darjeeling teas
Green: Japanese Sencha & Gyokuro
Oolongs: Grand Pouchung, aged anxi rou gui, Huang Jin Gui, aged oolongs, Darjeeling oolongs
pu ehr: mainly sheng, trying shou pu ehr! so far so good :)-
Favourite home brew: London Fog and Chai Latte


the Netherlands

Following These People

Moderator Tools

Mark as Spammer