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“Second tea of the day. I love the autumn flavors in this tea. It’s just really nicely spiced. My husband has been talking about this tea all week and took some to work with him today so I brought...” Read full tasting note
“Nice cup of tea. The emphasis here is on the cinnamon rather than the apple.” Read full tasting note
The classic American tastes of cinnamon and apples lend themselves to this savory black tea. Serving Suggestion: Add a dash of nutmeg to a steaming pot of this tea. Cheddar cheese slices on the side make this a wholesome and gratifying snack!
Ingredients: quality black tea and natural apple flavors & cinnamon
For perfect brewing: Heat fresh, cold water to a rolling boil; remove from heat. Pour over tea bag(s), using one bag for each cup of tea. Steep for 3 to 5 minutes, adjusting the time to suit your taste. Remove the tea bag(s) and enjoy!
For perfect Iced Tea: Heat one quart of fresh cold water to a rolling boil; remove from heat. Pour over 4 to 6 tea bags (use 6 for brisk tea). Steep 7 to 10 minutes; remove tea bags. Let cool and pour into ice filled glasses and enjoy!
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Second tea of the day.
I love the autumn flavors in this tea. It’s just really nicely spiced. My husband has been talking about this tea all week and took some to work with him today so I brought some to work to enjoy too. We both really like this one.
Flavors: Spices
