2016 Naka Raw Puerh from YiShengHao

Tea type
Pu'erh (sheng) Blend
Ingredients
Not available
Flavors
Astringent, Bittersweet
Sold in
Compressed
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Barsomn
Average preparation
195 °F / 90 °C 14 g 5 oz / 150 ml

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3 Tasting Notes View all

  • “Bit of a powerhouse, strong but smoothed by the age/storage. Lots of mouthfeel and pucker. Lingering finish with a touch of sweet hui gan. Long lasting leaves too, I stopped counting infusions...” Read full tasting note
    91
  • “Nice blend. I am just getting familiar with the different regions and styles of puerh, so this is my first from Naka. This still tastes quite young — which I can generally take or leave — but I...” Read full tasting note
    86

From Liquid Proust Teas

Powerhouse!!!
Young but not ‘young’.
This raw puerh has all the leaf from that area. There’s huangpian, silver needle looking leaf, stems, and all that from the Naka area.
It’s a wild ride for me and I hope you enjoy it as well!

About Liquid Proust Teas View company

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3 Tasting Notes

91
686 tasting notes

Bit of a powerhouse, strong but smoothed by the age/storage. Lots of mouthfeel and pucker. Lingering finish with a touch of sweet hui gan.

Long lasting leaves too, I stopped counting infusions after the 8th steep.

Flavors: Astringent, Bittersweet

Preparation
195 °F / 90 °C 14 g 5 OZ / 150 ML

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86
389 tasting notes

Nice blend. I am just getting familiar with the different regions and styles of puerh, so this is my first from Naka. This still tastes quite young — which I can generally take or leave — but I really appreciated the delicacy and freshness here more than most. Apricot is the one flavor I kept coming back and back and back to. Kept wanting to refill and keep sipping.

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