This is the last of my Luhse rooibos samples, and my favourite of the four I’ve tried. For starters, it’s the best tasting chocolate banana tea I’ve tried in a good long time. It tastes delicious! This is just a straight rooibos blens – no honeybush here – and I honestly think that’s how I prefer it. Small pieces of freeze dried banana (and apple, strangely) are evident among the dry leaf, along with some chocolate flakes, cocoa nibs, and a generous smattering of whole pink peppercorns. I used 1 tsp of leaf for my cup, and gave it 4 minutes in boiling water. No additions.
To taste, banana is the most prominent flavour. It’s a little candy-like in the way of banana runts, but that’s no terrible thing in a sweet, dessert style blend like this one. The chocolate emerges in the mid-sip, and adds a creamy, rich depth to the overall cup. It works really well with the banana – a great, well realised combination if ever there was one. There’s a slight saltiness towards the end of the sip that’s a little out of place, but I can overlook that since the rest of the flavour is so spot on. It’s barely there, anyway.
This is a Luhse rooibos blens I’d consider repurchasing. It’s tasty and flavour-accurate, and that’s exactly what I want from a flavoured tea. It’s nice to have a sweet, decedent caffeine-free blend on hand, too. I finally feel like I’ve struck gold with Luhse!