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“Summer 2024 harvest A freebie from Mandala, thank you! Strong but well balanced when prepared with care. I do suggest bowl preparation (I did a 1.7g pinch to 150mL ) and water 175F or...” Read full tasting note
Navigate your day with vim and vigor in the loving arms of Green Tara green tea. Grown organically high atop the Himalayas in Nepal.
With well-balanced nuttiness, umami and sweet cream flavors, the ocean of marine flavors will bless your palate as you absorb your antioxidants and hydration. Grown organically, this tea’s energy is the quintessential embodiment of “calm awake.”
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Summer 2024 harvest
A freebie from Mandala, thank you!
Strong but well balanced when prepared with care. I do suggest bowl preparation (I did a 1.7g pinch to 150mL ) and water 175F or lower.
Bracing but calming and grounding, this tea has a robust core much like young sheng pu’er. Fine sweetness weaves its way through fruity white wine notes and a somewhat earthy-bitter vegetal center with a slatey edge. Lightly rounded oily texture. Baked/stewed peachy aroma, maybe some cardamom in there. Don’t forget to refill the bowl as you sip it down — this leaf has plenty to give.
A tea worth trying, especially for us Americans with now near zero access to fresh Chinese green teas. Keep in mind that this Nepali green is a lot like a young sheng pu’er or a Nilgiri green if you’ve ever had one. It certainly stands apart from an Assam green I’ve tried.
$8 / 1oz
Flavors: Apple, Bitter Melon, Brisk, Butter, Cardamom, Earthy, Fruit Tree Flowers, Grass Seed, Herbs, Mango, Medicinal, Mineral, Oily, Peach, Round, Stewed Fruits, Sweet, Vegetal, White Wine
