Rooibos N°25

Tea type
Fruit Rooibos Blend
Ingredients
Almond, Black Pepper, Cardamom, Cinnamon, Clove, Ginger, Orange Peel, Rooibos, Rose Petals, Star Anise Bits, Vanilla
Flavors
Almond, Anise, Black Pepper, Cardamom, Cinnamon, Clove, Ginger, Marzipan, Orange, Spices, Sweet, Wood, Orange Zest
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
Boiling 4 min, 15 sec 12 oz / 354 ml

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2 Tasting Notes View all

  • “Palais des Thés Advent Calendar – Day 10 Hmm, I can’t say that I’m excited for this one. Red rooibos and I are tentative acquaintances at best. Plus this is a holiday tea, which are often...” Read full tasting note
    80
  • “This is nice, the fragrance is absolutely lovely and Christmas spicy. The rooibos is mild, not adding or detracting much. My main issue is that this is fairly weak – I brewed 6 oz with 1 sachet at...” Read full tasting note
    60

From Palais des Thes

Rooibos N°25 is a beautiful South African Rooibos with notes of citrus, rose, almond and spices.

An exclusive scented creation from Palais des Thés, Thé N°25 is an essential choice for the Holiday festivities. It is a delicious blend of vanilla pods, almonds, cinnamon, ginger, orange peel and lemon zest, combined with a black tea, green tea, white tea or rooibos.

A sweet, comforting tea to share with others or give as a gift!

Ingredients
Rooibos (South Africa) (66%), cinnamon (11%), orange peel (8%), ginger, pepper, clove (2%), cardamom (2%), star anise, rose petals (1%), almond (1%), flavors, vanilla

About Palais des Thes View company

Company description not available.

2 Tasting Notes

80
2428 tasting notes

Palais des Thés Advent Calendar – Day 10

Hmm, I can’t say that I’m excited for this one. Red rooibos and I are tentative acquaintances at best. Plus this is a holiday tea, which are often generically spiced. But here we are.

Dry, it smells quite gingery, which does not bode well.

I’m actually quite pleasantly surprised by this one. The orange is stronger than I expected, and it really lifts the whole blend. The ginger melds a bit with the sweet almond flavor, which helps to tone it down. There’s also some other light spicing – mostly I taste cardamom and clove, perhaps a bit of cinnamon as well and a touch of black pepper. I think there’s a hint of anise as well.

So really, it’s a pleasant orange spice rooibos. I’m enjoying it a lot, which is very surprising to me.

Flavors: Almond, Anise, Black Pepper, Cardamom, Cinnamon, Clove, Ginger, Marzipan, Orange, Spices, Sweet, Wood

Preparation
Boiling 3 min, 0 sec 12 OZ / 354 ML

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60
249 tasting notes

This is nice, the fragrance is absolutely lovely and Christmas spicy. The rooibos is mild, not adding or detracting much. My main issue is that this is fairly weak – I brewed 6 oz with 1 sachet at boiling for 5 minutes and there’s very little flavor. What there is is nice enough, though. I have a small amount of loose leaf and may try making a cup with more tea, to see if that makes it better.

ETA – As it cools, the rooibos is becoming evident. Yuck.

Flavors: Cinnamon, Orange Zest

Preparation
Boiling 5 min, 30 sec

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