Cochin Masala Chai

A Black Chai Blend from


82 / 100

Calculated from 1 Rating
Tea type
Black Chai Blend
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Typical Preparation
Set water temperature to Boiling
Steep for 5 min, 30 sec
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1 Tasting Note View all

“This is the best black tea chai I’ve ever tasted. It’s evident in the dry tea that the freshest, highest-quality ingredients have been used. The photo in the listing does not do this tea justice....” Read full tasting note


Full bodied tea, enhances South Indian masala spices. The finish has cardamom notes peeking out from lively ginger. Superb with milk and sugar.
Region: Assam and Travencore, Nandi, India, Kenya
Grade: Broken Pekoe
Ingredients: Luxury Black tea, Ginger, Cardamom, Coriander, Cinnamon, Cloves, Black Pepper.

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