Plain, this tea left a bit to be desired. The rooibos itself was a pretty distinct flavor, which I’m perfectly fine with, but I would not recommend this tea to those that dislike red rooibos. The orange flavor was also strong, and I found it enjoyable enough, lacking some of the overly artificial notes I often get in orange flavorings, plus it wasn’t overly orange peel pithy, either. I’m not sure exactly how I felt about the rooibos flavor paired with the orange, though… it just danced a little close to that medicinal edge I sometimes get from fruit flavors (especially berries) paired with red rooibos. I think I more distinct chocolate flavor would have helped, but it wasn’t nearly as chocolately as I would’ve liked… it was there, but far too subtle, and I think if they’d just add some cocoa nibs to the leaf that would’ve helped a lot. It was fine, but not something I’d call a favorite…
Until I made it as a latte. Somehow a bit of warm, sweet vanilla almond milk just ties everything here together. The edges of the red rooibos leaf are smoothed out, the orange is really delicious with that creamy vanilla element, and something about adding a vanilla almond milk just really brings out the chocolate flavor (go fig). It’s really decadent… and delicious! So I will stick with this preparation for the rest of the bag, and will not be disappointed!
Flavors: Bittersweet Chocolate, Orange, Red Rooibos