English Breakfast

Tea type
Black Herbal Blend
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Edit tea info Last updated by Waldir Bertazzi Junior
Average preparation
190 °F / 87 °C 5 min, 0 sec

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From Starbucks

A breakfast tea of boldness, depth and character, invigorating at any time of day.

Bold, malty teas from India meet bright, flavourful teas from Sri Lanks and soft, smoky Chinese Keemun in a finely balanced full-leaf blend.
More nuanced and flavourful than your typical breakfast tea, its depth of colour in the cup perfectly complements its full, rich tase on the tongue.

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1 Tasting Note

12 tasting notes

It’s just curious how this tea was created, it’s not naive. It’s complex, strong. It dominates your mouth and your nose with a explosion of a black strong taste of the leaves. It is now my favorite black tea. It’s not just strong, but it is extreme exciting. Should be great with some sweeties like chocolate! Love it. Also I think it contains lots of caffeine, so it’s good to drink at night to if you don’t want to sleep like me now.

190 °F / 87 °C 5 min, 0 sec

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