“I have truly gone astray into the world of Sheng Puer a fter erichbenoit was beyond generous in sending me samples of the tea worlds finest treasures. This one is intense. Intense in aroma. ...” Read full tasting note
This cake is made from specially selected sweet tea trees near Lao Man E village of the Bulang mountain range. It still has the characteristic bitterness of a Bulang Puer, but with an additional sweet top note that makes it more accessible to non masochists. Completely hand picked and hand processed in Lao Man E, this cake is still the most beautiful looking cake we’ve seen, with robust leaves & fat, shiny buds covered in downy white hairs.
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