“Big woody, earthy background with plummy mid and an apricot brightness, aged floral notes. Sweet tastes like caramel and powdered sugar are subdued. Still a touch of vegetal quality. Soft aroma....” Read full tasting note
“Today, I felt like having some Yi Wu in the evening and I found this one in among the samples I received from derk, still largely untouched. This also happens to be the first tea by Tea Urchin that...” Read full tasting note
“I am normally pretty into Man Zhuan teas, so I was excited to try this one from TU when I got it. The dry leaf smells like a flowering meadow. After a rinse, it still had some floral and hay...” Read full tasting note
“Bitter, creamy, and green tasting. I liked the first steep a lot before that shenginess kicked in. Thank you tea friend for the sample, but I’m not yet converted!” Read full tasting note
2014 Man Zhuan Spring Raw 200g
Our 2014 Manzhuan 蛮砖 is harvested from 200 year old tea trees growing organically in the forest at 980-1,050m above sea level. The aroma is exceptionally floral, sweet and creamy. You can clearly smell caramel left behind in the emptied cup. The flavor is green, tinged with a slight edge of bitterness.These top quality leaves produce a thick mouthfeel, slow huigan, and mild chaqi. Buy together with our 2012 Spring Manzhuan for a vertical tasting.
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