Ancient Tree Dragon Ball Raw Pu-erh Tea

A Pu-erh Tea from

Rating

75 / 100

Calculated from 4 Ratings
Tea type
Pu-erh Tea
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Ingredients
Pu Erh Tea Leaves
Flavors
Apricot, Floral, Grass, Bitter, Green Wood
Sold in
Bulk
Caffeine
Low
Certification
Not available
Typical Preparation
Use 127 oz / 3760 ml of water
Set water temperature to 205 °F / 96 °C
Use 7 g of tea
Steep for 1 min, 30 sec
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4 Tasting Notes View all

“1 tea ball used. Deep apricot tone in the flavour which trails into the aftertaste. Light floral and grassy notes.” Read full tasting note
“Review long overdue as promised…. Sample provided for review, which is based on the second of the two balls. I used my own parameters rather than the website’s. Brewed the 6.3g ball in a gongfu...” Read full tasting note
“Received a sample ball of this probably over a year ago but forgot about it. Rediscovered it today and decided to give it a try. I placed the full 6.5g ball into my 90mL jianshui and brewed it...” Read full tasting note
“Received from the 2016 Black Friday sampler box. Very cute and very pretty, but as the tea opens up, there are many broken leaves. There is the hinting of an apricot sweetness, but a heavy and...” Read full tasting note

Description

Origin: Jinggu, Pu’er City, Yunnan Province, China

Plucking Standard: One bud with two leaves

Dry Leaf: Hand rolled into ball-like shape, dark green color, packaged with cotton paper; each ball is roughly 7 grams.

Aroma:Fragrance of pekoe and fresh leaves scent

Liquor: Bright yellowish-green

Taste: Smooth and fresh, slight bitterness but with sweet aftertaste, promoting the secretion of saliva.

Tea Bush:Yunnan large-leaf tea species (over 300-year ancient tree)

Tea Garden: Jiu Tai Po Tea Garden with 1,800 m altitude

Caffeine: Low caffeine (nearly 20% of a cup of coffee)

This Ancient Tree Raw Pu-erh Dragon Ball is convenient to carry and ideal for raw tea lovers to enjoy on a daily basis.

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