Infused for over 2 minutes.
Notes of smoke and buttered steamed green vegetables.
Flavors: Butter, Smoke, Vegetables
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Light sweetness. Dull woody/sawdust note. Autumn leaves.
Flavors: Autumn Leaf Pile
Fragrant sweet musky aroma in the dry leaf.
Strong musky-sweet floral flavour on the sip. Slightly buttery note. Milky oolong aroma.
No notes yet.
Sugary sweetness in the aroma
Faint floral note on the sip.
Strong floral note which trails into the aftertaste. Dull snap-pea sugary sweetness at the end of the sip and trailing into the aftertaste. Characteristic white tea note in the middle of the sip.
10-second rinse before infusion.
Wilted autumn leaves with a stone fruit note. Slight astringency with a surprising creamy note reminding me of a milk oolong.
A very nice mix of mints. This one is not just peppermint- there’s a sweet mint in here as well (I think it is spearmint) which is nice and gives the flavour some complexity. There is a savoury herbal note present.
I forgot to rinse this one before infusing.
This tea has the typical woodsy-mushroom flavour that I typically associate with Pu-erh.
Dry leaf aroma is of strawberry candy.
Strawberry candy scent is present in the brewed tea.
Strawberry flavour is mild and candy-like. Oolong is sweet, reminiscent of chamomile.
Flavors: Candy, Strawberry